https://plantprosperous.com/cast-iron-cooking-for-vegans/ Plant-Based Family & Vegan Food Fri, 29 Nov 2024 19:31:13 +0000 hourly 1 https://wordpress.org/?v=6.8.2 https://plantprosperous.com/cast-iron-cooking-for-vegans/#comment-1154 Sun, 27 Feb 2022 03:13:05 +0000 https://mommysaurus.com/?p=2851#comment-1154 Hello Stephanie, Jen here in Ohio. I absolutely adored your article about cast iron.
Having your basic black iron skillet, I am somewhat familiar with what you said. But
… your tips and advice were over the top very helpful.
I somehow found you, researching cast iron molds for baking.
Just recently found a John Wright ‘Lion n Lamb. Was quite filthy….so I knew what I was in for.
The details on this mold is beautiful. So I wanted to make sure I got all the Yuckies off and out.
Plus I want……to see the detail in the finished cake/pop-over product.
Wow so good to know about the baking part. I was a bit perplexed on temperatures being Higher or Lower.
Gheeze LaWheeza!!!
You were an Angel to find… I just love when that happens.. Devine intervention is Amazing. There is for sure a funny personality somewhere… but then again…There should be… Huh???
Thanks for being you and helpful. I will keep all your advice in my brainchild harddrive..”Forever”. 😉😊😇 Always Jen N. Ohio

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